Conversion of Fukui "Seifu-so" Main Camp to Japanese/Western style rooms, Completion of renovation work! Commemorative plans are now on sale!

2023.12.08 12:30

株式会社清風荘

Seifuso (operated by Seifuso Co., Ltd.; located in Awara City, Fukui Prefecture; President: Yukio Ito) completed the renovation of its main lodge into Japanese and Western-style rooms in November and is now offering a plan to celebrate the completion of the renovation.

The plan includes a 1,000 yen discount on the private bath (2,500 yen including tax for 45 minutes), a drink service at the lobby coffee corner on the first floor, which can be used freely from check-in to check-out (snacks are available until around 6 pm), and drinks, including alcohol, at dinner. You can also enjoy a theater-style buffet with an inclusive menu (some items, such as locally brewed sake, are available for an extra charge).

WASHIN DENSHIN

The rooms are decorated with traditional Japanese patterns such as cloisonne, hemp leaf, checkerboard, and tortoise shell to express the spirit of Japanese hospitality, while incorporating new styles such as beds and sofas so that guests of all ages can stay. The rooms have been renovated with the hope that this Japanese spirit will be passed on from generation to generation.

Example of a Japanese-style Western-style room

Seifu-so has been loved by many writers and artists since the old days, and is celebrating the 140th anniversary of the opening of Awara Onsen Hot Spring. In November, the 5th floor was completed with 34 Japanese/Western style rooms and 9 Japanese/Twin type rooms.

The buffet restaurant "Niji," which was renovated and opened in September 2022, offers freshly prepared dishes in an open kitchen with a stone oven as the main cooking area. The restaurant also has a "crab shabu" hot pot corner, a fresh local fish sashimi corner, a sushi corner where you can make sushi to your liking, an Italian and Chinese corner where dishes are served one after another, a teppan corner with flambéed Wagyu beef steak and garlic fried rice, a fried food corner with seasonal vegetables and crab tempura, a grilled corner with seasonal local fish and seared beef tongue, and a main stone oven where you can enjoy freshly baked homemade pizza as well as In addition to freshly baked handmade pizzas, you can enjoy local brand meat, local seasonal vegetables, seafood, and crab legs cooked at high temperatures in a far-infrared oven as much as you like.

The theater-style buffet also continues to strengthen its sales!