New-age craft beer made from 100% rice! ORYVIA" brewed with the world's first(*) production method, Crowdfunding is underway!

RICE HACK Inc. (Location: Kuwana City, Mie Prefecture; President: Yasuhiro Doguchi), that manufactures and sells alcoholic beverages, is conducting a project on the crowdfunding site "CAMPFIRE" until Sunday, June 15, 2025.

This project challenges the stereotype that "beer is made with malt" by using 100% rice.

(*) According to the company research

Crowdfunding site "CAMPFIRE

https://camp-fire.jp/projects/761389/view

ORYVIA (MIYABI) 's package and content

■ Development Background

The idea for this project came from the question, 'What would beer taste like without malt?' After selecting rice from a range of grains, we developed a unique production method based on three breweries' experience with beer, wine and sake.

The result is a unique craft beer that offers new possibilities for rice and the expansion of beer. (Under the Liquor Tax Law, it is classified as happoshu.)

■ Features

◯ 100% rice

A new craft beer made with 100% rice instead of malt

◯ Gentle flavor

A gentle taste that awakens the umami components contained in rice.

◯ BEER FOR ALL

Gluten-free, vegan, and allergen-free, so everyone can enjoy drinking this craft beer.

◯ Contributes to sluggish rice consumption

The rice consumption of one bottle (330ml) is equivalent to one rice ball

■ ORYVIA lineup

ORYVIA lineup

＜雅ーMIYABIー＞

We expect people to wonder, "What does a beer made with rice taste like?"

This beer's taste will give you answer.

◯ Categpry : Happoshu 

◯ Ingredients ：Rice (domestic), rice ko-ji, non-fat rice bran, hops, rice protein

◯ Volume : 330ml

◯ Alcohol content : 5.5%

◯ Storage method ：Keep refrigerated

◯ Shelf life ： 9 months

＜爽ーSOUー＞

You can experience a literal "freshness" that no one has ever tasted before.

◯ Categpry : Happoshu 

◯ Ingredients ：Rice (domestic), non-fat rice bran, rice ko-ji, rice protein, hops, Coriander, Jeniper berry

◯ Volume : 330ml

◯ Alcohol content : 5.5%

◯ Storage method ：Keep refrigerated

◯ Shelf life : 6 months

＜凛ーRINー＞

The popular lager style of ORYVIA .

◯ Categpry : Happoshu 

◯ Ingredients ：Rice, non-fat rice bran, rice ko-ji, rice protein, hops, spices

◯ Volume : 330ml

◯ Alcohol content : 5.5%

◯ Storage method ：Keep refrigerated

◯ Shelf life : 6 months

＜和ーNAGOMIー＞

A new toast for Japanese cuisine with a fruity ginjo aroma.

◯ Categpry : Happoshu 

◯ Ingredients ：Rice (domestic), non-fat rice bran, rice ko-ji, rice protein, hops

◯ Volume : 330ml

◯ Alcohol content : 5.5%

◯ Storage method ：Keep refrigerated

◯ Shelf life ：6 months

＜醇ーJUNー＞

This is a high-alcohol IPA type that will make you feel satisfied! 

◯ Categpry : Happoshu 

◯ Ingredients ：Rice (domestic), rice ko-ji, non-fat rice bran, hops, rice protein

◯ Volume : 330ml

◯ Alcohol content : 7.5%

◯ Storage method ：Keep refrigerated

◯ Shelf life ：12 months

ORYVIA 5 types lineup

■ About Returns

Return contents (example)

・ORYVIA Original T-shirt course: 4,000 yen (including tax and shipping)

・ORYVIA Original Glass Course: 5,000 yen (including tax and shipping)

・ORYVIA The First brewed 雅ーMIYABIー 6-bottle course: 10,000 yen (including tax and shipping)

・ORYVIA 6 bottles of 3 flavours course - 18,000 yen (including tax and shipping)

・ORYVIA 12 bottles of 5 flavours course 30,000 yen (including tax and shipping)

■ Project Outline

・Project name: We want to contribute to Japanese rice culture with 100% rice gluten-free craft beer!

・Period ： Until 23:59, Sunday, June 15, 2025

・URL ： https://camp-fire.jp/projects/761389/view

■ Company Profile

Company name: RICE HACK Inc.

Representative: Yasuhiro Doguchi, President

Location: 905, Fukutoyo, Nagashima-cho, Kuwana, Mie 511-1132, Japan

Establishment: January 2024

Business description: Manufacture and sale of alcoholic beverages

Capital: 3 million yen

URL : https://ricehack.jp/