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「Food & Beverage」Press Release

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New Three-Star Gelato Flavor "Hojicha, Sweet Potato, Pumpkin Crowdfunding starts on June 23

株式会社DOYAKAI

Chocolate store that doesn't sell chocolate" is a hot topic of conversation Choco Croissant for 100 days by Tony Bake" is now open for the first time in Takasaki, Gunma! The first "100 Days Only Chocolate Croissant by Tony Bake" has opened in Takasaki, Gunma Prefecture!

有限会社フォー・フィールズ

A summer-only "chilly sweet" will be available again this year! Chilled Atami Bataa Anpan Salted Vanilla" will go on sale on June 28 (Sat).

株式会社フジノネ

Upcycling the parent fish of Kyushu's "Phantom Salmon Roe" - Hakusui, the oldest Yamaguchi Shoten in Miyazaki, and Smolt, a Miyazaki University graduate! Hakusui, Miyazaki City's oldest Yamaguchi Shoten, and Smolt, a Miyazaki University graduate, have entered into a historic collaboration. Started Historical Cooperation!

株式会社博水

Sweets supported by Hokuriku are one after another! St. Honore made with Noto honey, Kaga hojicha (roasted green tea), Wajima sea salt, etc. Diners Club France Patisserie Week 2025" starts on July 1!

ダイナースクラブ フランス パティスリーウィーク事務局

Handmade Bento Lunchboxes Now Available at Organic Supermarket in Matsudo, Chiba Prefecture! Sales to Begin at Clandale's Shin-Matsudo Store on June 24

株式会社かわた

Fujiya, a long-established Chinese brand, will open its first store at Mitsukoshi Department Store in Nihonbashi for two weeks only starting June 25! First time to open a store at Mitsukoshi Department Store in Nihonbashi! Popular products such as Cantonese-style char siu pork will be on display!

株式会社藤屋

Enjoy the hot summer in luxury at VISON in Taki Town, Mie Prefecture! Enjoy the luxury of hot summer! Stamp rally to enjoy frozen desserts" at 12 stores in Taki-machi, Mie Prefecture! To be held from June 21 (Sat) to August 31 (Sun), 2025

VISON［ヴィソン］

The "Mametsubu Kororin," made from 100% local secret beans grown in Takahata, is characterized by its edamame aroma. The company is strengthening sales of "Mametsubu Kororin," made with 100% locally grown Takabatake secret beans and featuring the aroma of edamame (soybeans). Seasonal product from April to October

株式会社菓子工房COCOイズミヤ

First time in Chiba! The "MILK DO dore iku?", a shop specializing in fresh doughnuts made in Hokkaido Hokkaido Fresh Doughnut Specialty Store "MILK DO dore iku? Opening at AEON MALL Yachiyo Midorigaoka on 7/1(Tue.) for a limited time!

株式会社MILK DO dore iku

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